Through Worker Engagement, an Employee-Owned Flour Company Adapts to COVID
An interview with Karen Colberg T’91 and Ralph Carlton T’78, co-CEOs of King Arthur Flour, discussing how the company has adapted during the COVID-19 pandemic.
May 21, 2020An interview with Karen Colberg T’91 and Ralph Carlton T’78, co-CEOs of King Arthur Flour, discussing how the company has adapted during the COVID-19 pandemic.
May 21, 2020Leslie Robinson joins a panel of experts to discuss income shifting.
May 21, 2020A feature story about Robert Wallace T’84, who recently announced his candidacy for the Mayor of Baltimore.
May 20, 2020Features new research from Ing-Haw Cheng exploring the reaction of futures contracts in the CBOE Volatility Index in the face of the COVID-19 pandemic.
May 20, 2020Quotes Jarett Berke T’17, owner of Lou’s Restaurant—one of the New Hampshire eateries that reopened recently with outdoor seating.
May 18, 2020Highlights Sydney Finkelstein’s book Why Smart Executives Fail and how its lessons are still applicable today.
May 18, 2020Quotes Paul Argenti in an article about how companies can authentically communicate with their employees.
May 15, 2020Quotes Laurens Debo and Robert Shumsky in an article about safety policies retailers should implement as they reopen their doors.
May 14, 2020Mentions Tuck Executive Education’s Next Step: Transition to Business program for elite athletes and military veterans in a feature story about Team USA rower Grace Luczak, who attended the program following the Rio Games.
May 13, 2020Quotes Peter Fisher in regards to the rise in corporate borrowing, aided by the Fed, during the coronavirus pandemic.
May 13, 2020Mike Sherman T’92, CEO of Chimerix, discusses DSTAT—a drug the company is developing that has been approved for trial by the FDA and could potentially be used to treat COVID-19 patients.
May 13, 2020A feature story about Global Rescue, a crisis response company founded and led by Dan Richards T’03.
May 12, 2020Lindsey Leininger discusses the COVID-19 pandemic, including the importance of information hygiene during times of great uncertainty.
May 08, 2020A feature story about grassroots efforts to collect necessary medical supplies for hospitals amid the COVID-19 pandemic highlights Lisa Cloitre T’02.
May 07, 2020Features research by Sydney Finkelstein exploring the “expertise trap”.
May 06, 2020Quotes Paul Argenti in a story about the strategic moves NBCUniversal’s new CEO Jeff Shell has made since taking the reins.
May 06, 2020Quotes Karen Colberg T’91, co-CEO of King Arthur Flour, who says she expects the increased interest in baking caused by the coronavirus to continue through the summer.
May 05, 2020Jordan Schoenfeld illustrates how the COVID-19 pandemic triggered unprecedented economic changes in employment levels and that corporate managers systematically underestimated their business-model exposure to pandemics in their annual report risk factors.
May 05, 2020Gunnar Esiason T’21 illustrates the importance of the New York State Adult Cystic Fibrosis Assistance Program, which was discontinued in the state’s 2020–2021 fiscal year budget.
May 05, 2020Suzy Wang T’20 writes of the importance of public school funding following the COVID-19 pandemic.
May 03, 2020Quotes Kinya Seto T’96, President & CEO of Lixil Group, in an article about the spike in orders for bathroom equipment caused by the coronavirus pandemic.
May 03, 2020Highlights T’20s Brent Quimby and Kevin Yuan in Poets & Quants’ annual list of the Best & Brightest MBA students from the class of 2020. Two additional members of the T’20 class, Elizabeth Davis and Sonovia Wint, were selected for P&Q’s forthcoming “MBAs to Watch” list.
May 02, 2020Quotes Sean Joyce T’87, global and U.S. cybersecurity, privacy & forensics leader at PricewaterhouseCoopers, in an article about the likelihood of increased security measures and surveillance following the COVID-19 pandemic.
Apr 29, 2020Poets & Quants’ annual list of the 40 best business professors under 40 highlights Jennifer Dannals.
Apr 29, 2020A feature story about how Indian business are approaching the COVID-19 pandemic highlights a recent Harvard Business Review article exploring the future of higher education written by Vijay Govindarajan.
Apr 28, 2020Quotes Peter Fisher in an article about the Fed’s pledge to buy corporate debt as part of its emergency financing package for the economy amid the COVID-19 pandemic.
Apr 28, 2020Quotes Dan Richards T’03, CEO of Global Rescue, in a feature story about a new survey the company conducted that found travelers would be willing to accept more stringent safety measures.
Apr 26, 2020Quotes Tom Christie T’85, COO of Showtime, in an article about the COVID-19 pandemic’s impact on the network.
Apr 23, 2020Quotes Vijay Govindarajan in an article about how the COVID-19 pandemic could impact the future of higher education.
Apr 23, 2020Quotes Lauren Grewal in an article about the outlook for economic recovery following the COVID-19 pandemic.
Apr 22, 2020Quotes Paul Argenti in an article about a pandemic simulation run by Colorado’s public health department in 2017 that revealed challenges in communication.
Apr 22, 2020Quotes Vijay Govindarajan in a piece about asset managers shifting their summer internship programs to a virtual format.
Apr 21, 2020Quotes Karen Colberg T’91, co-CEO of King Arthur Flour, in an article about how the coronavirus pandemic has led to a boost in sales for the company.
Apr 21, 2020Quotes Paul Gardent T’76, clinical professor and director of the MBA-MPH program, in a piece about the financial impact of COVID-19 on hospitals.
Apr 21, 2020Quotes Alva Taylor in an article about how nonprofits can use technology and data to create and sustain relationships.
Apr 21, 2020David Marchick, adjunct professor and director of the Partnership for Public Service’s Center for Presidential Transition, discusses how public and private sector leaders can navigate the challenges posed by the coronavirus.
Apr 20, 2020